Never-Fail Meringue
Never-Fail Meringue is an moderately easy dinner. Made with 2 tbsp. sugar, 1 tbsp. cornstarch, 1/2 c. water, 6 tbsp. sugar and 3 egg whites, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine 2 tablespoons sugar and cornstarch in small saucepan. Add water.
Cook over medium heat, stirring constantly until mixture is thick and clear.
π· Perfect Pairings
Complete your meal with these
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