Never Fail Icing
Never Fail Icing is an moderately easy dinner. Made with 1 c. sugar, 3 tbsp. water, 2 egg whites, 1 tbsp. vanilla and 1/4 tsp. cream of tartar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put all of the ingredients in top of double boiler.
In bottom have water boiling.
Beat with egg beater constantly for 7 minutes.
Remove from heat and spread on cake.
π· Perfect Pairings
Complete your meal with these
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