Never Fail Hot Rolls
Never Fail Hot Rolls is an moderately easy dinner. Made with 1/2 c. crisco, 1 pkg. dry yeast, 1/4 c. warm water, 1 egg, beaten and 1 c. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt Crisco; set aside.
Dissolve yeast with 1/4 cup hot water.
Add Crisco, egg, other water, sugar, salt and flour.
Mix and store in fridge at least 2 hours.
Roll out.
Let rise.
Bake at 425Β° for 10 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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