Never Fail Fudge
Never Fail Fudge is an moderately easy dessert you can prepare in about 1 hour 26 minutes. Made with (14 1/2 oz.) can evaporated milk, c. sugar, margarine or butter, c. chopped pecans and . semi-sweet chocolate chips, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Melt butter in large saucepan.
Add sugar and milk.
Bring to boil; boil for 16 minutes, stirring constantly.
Remove from heat. Add marshmallows, chocolate chips and squares, cut in small pieces.
Stir until melted.
Add pecans.
Beat rapidly for 1 minute.
Pour into large, well buttered cake pan (17 1/2 x 12-inch).
Cool; cut into squares.
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