Never-Fail Fudge
Never-Fail Fudge is an moderately easy dessert you can prepare in about 1 hour. Made with (1 lb.) pkg. confectioners sugar, c. cocoa, c. butter or margarine, c. milk and c. finely chopped nuts, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix sugar and cocoa together in 10 x 8-inch utility dish. Drop butter onto sugar mixture in 4 to 5 pieces.
Pour in milk. Microwave 2 to 3 minutes on High or until bubbly.
Stir lightly. Thoroughly stir in nuts and vanilla so nuts are evenly distributed. Spread fudge evenly in dish.
Refrigerate 1 hour.
Cut into squares.
Makes approximately 2 dozen pieces.
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