Never Fail Frosting

Never Fail Frosting

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Never Fail Frosting is an moderately easy dinner. Made with 1 c. granulated sugar, 1/4 tsp. salt, 1/2 tsp. cream of tartar, 2 unbeaten egg whites and 3 tbsp. water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat all ingredients except vanilla over double boiler until fluffy and it holds its shape, approximately 3 to 4 minutes. Add vanilla and put on cake.

It takes only 3 to 4 minutes to make, is delicious and looks pretty on a cake.

🍷 Perfect Pairings

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