Never Fail Chocolate Cake
Never Fail Chocolate Cake is an moderately easy dinner. Made with 2 c. white sugar, 2 c. plain flour, 1/2 c. cocoa, 2 tsp. soda and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Sift dry ingredients together to mix well.
Add milk, oil and eggs; blend together with a big spoon.
Add water and vanilla. Pour into a greased and floured 9 x 13-inch pan.
Bake about 40 minutes at 350Β°.
This is a thin batter and makes a moist cake.
π· Perfect Pairings
Complete your meal with these
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