Never Fail Biscuits
Never Fail Biscuits is an moderately easy dinner. Made with 6 to 7 c. self-rising flour, 1 c. warm water, 2 pkg. yeast, 3 tbsp. sugar and 3/4 c. oil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast and sugar in warm water; add oil.
Mix soda with buttermilk, then add to yeast mixture.
Sift flour and mix well with rest of ingredients.
Refrigerate several hours or overnight.
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