Never Fail Biscuits
Never Fail Biscuits is an easy dinner. Made with 5 tbsp. bacon drippings, 3/4 c. milk, 2 c. flour, 3 tsp. baking powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Sift dry ingredients.
Cut in drippings very finely and add milk.
Put onto floured board and knead very lightly.
Roll and cut out.
Bake at 425Β° until good and brown.
π· Perfect Pairings
Complete your meal with these
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