Neiman-Marcus Cake

Neiman-Marcus Cake

⏱️ Ready in 58 min πŸ₯„ Prep 10 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings

Neiman-Marcus Cake is an moderately easy dessert you can prepare in just 58 minutes. Made with box german chocolate cake mix, bag powdered sugar, butter, large eggs and (8 oz.) pkg. cream cheese (2 pkg. makes it thicker and better), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

For German Chocolate Cake Mix Base

Mix cake mix with 2 of the 4 eggs.

Mixture will be thick.

Put stick of butter in 9 x 12-inch cake pan and melt in oven.

Make sure all of pan gets greased by butter, then pour the excess into cake mixture.

Mix well.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.