Neiman-Marcus Cake
Neiman-Marcus Cake is an moderately easy dessert you can prepare in about 1 hour 6 minutes. Made with box yellow butter cake mix, eggs, oleo, box powdered sugar and (8 oz.) pkg. cream cheese, softened, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Preheat oven to 350Β°.
Grease and flour 9 x 13-inch pan.
Mix cake mix, 2 eggs and butter.
Batter will be stiff.
Pour in cake pan, then mix powdered sugar, remaining 2 eggs and cream cheese. Pour over first layer.
Bake 35 to 40 minutes.
Cake will sink in middle as it cools.
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