Nectarine Blitz Torte
Nectarine Blitz Torte is an moderately easy dinner. Made with 1/2 c. shortening, 3/4 c. sifted powdered sugar, 4 eggs, separated, 1 c. flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cream together the shortening and powdered sugar. Beat in egg yolks one at a time.
Sift flour, baking powder and salt.
Add to creamed mixture alternately with milk.
Spread in 2 greased and floured 9-inch round cake pans.
Beat egg whites until foamy.
Add 1 cup of sugar a little at a time and continue beating until stiff.
Spread over cake batter.
Sprinkle each layer with 1 tablespoon each of sugar and almonds.
Bake at 325Β° for 30 minutes.
Dice 2 cups of nectarines and sprinkle with 2 tablespoons of sugar.
Place a layer of cake on serving platter, meringue side down, then nectarines and whipped cream; repeat. Serve.
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