Neapolitan Cake

Neapolitan Cake

Neapolitan Cake is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, softened, 4 eggs, 1 box white cake mix, 3/4 c. milk and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat cream cheese and eggs until smooth.

Add dry cake mix and milk.

Blend until moistened and beat as directed on cake box. Divide batter into 3 parts.

Grease and flour 10-inch tube or Bundt pan.

To 1/3 add strawberry Nestle Quik.

Add to pan.

Add vanilla to 1/3; pour over strawberry batter.

Add chocolate Nestle to 1/3; pour over vanilla batter.

Even top of batter.

Bake at 350Β° for 45 to 55 minutes.

Cool 15 minutes before removing from pan.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.