Native American Cornbread
Native American Cornbread is an impressive dinner. Made with 3 slices bacon, 1/2 c. yellow cornmeal, 1 tsp. baking powder, 1 tsp. baking soda and 1/4 tsp. ground red pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
In 9-inch iron skillet, fry bacon crisp.
Reserve 2 tablespoons fat and throw rest away.
Heat oven to 350°.
🍷 Perfect Pairings
Complete your meal with these
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