Nana's Popovers

Name: Nana's Popovers
Ingredients: 3 eggs; 1 c. milk; 1/2 tsp. salt; 1 c. flour; butter

Nana'S Popovers is an easy dinner. Made with 3 eggs, 1 c. milk, 1/2 tsp. salt, 1 c. flour and butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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#Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

3 eggs

1 c. milk

1/2 tsp. salt

1 c. flour

butter

👨‍🍳 Instructions

Preheat oven to 450°.

Beat ingredients with wire whisk or blend well in blender (can be blended night before).

Preheat Pyrex custard cups placed on cookie sheet or iron muffin tin. Pour approximately 1 tablespoon butter into each cup; pour batter into cups until almost full.

Bake at 425° for approximately 40 minutes until big, brown and done.

Serve immediately with preserves, marmalade, honey and/or bacon (optional).

Increase or decrease cooking for wetter or drier popover (wetter popovers fall faster).

Double the ingredients for 10 to 12 large popovers.