Nana's Meatballs
Nana'S Meatballs is an moderately easy dinner. Made with 1 lb. ground beef, 1 onion, finely chopped, 3/4 c. fresh bread crumbs, 1 egg, beaten and 1 1/2 tbsp. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Mix all ingredients, except spaghetti sauce.
Oil a 9 x 13-inch baking dish.
With oiled hands, form meat mixture into 1-inch balls.
Place in baking dish and bake at 350Β° for about 30 minutes or until cooked.
Meanwhile, heat sauce in large saucepan.
Add cooked meatballs and toss to coat.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment