Nachos Plus
Nachos Plus is an moderately easy dinner. Made with 16 to 20 plain tortilla chips, 1 1/4 c. shredded cheddar cheese, chopped olives, cooked bacon pieces and sliced green onion, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Put tortilla chips on a 15 x 10 x 1-inch baking pan.
Make sure they don't overlap.
Sprinkle cheese over chips.
Sprinkle the olives, bacon pieces and green onion.
Bake in a 400Β° oven for 2 to 3 minutes, or until cheese is melted.
Transfer to a serving platter.
Serve with sour cream or taco sauce.
Makes 2 servings.
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