Nachos for Dinner
Nachos For Dinner is an moderately easy dinner. Made with 3/4 lb. ground chuck, 1/3 c. taco sauce, 4 c. tortilla chips, 2 c. shredded monterey or cheddar cheese and dairy sour cream (optional), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
In 1 1/2 quart microwavesafe casserole, crumble ground chuck. Microwave on High power for 4 to 6 minutes or until meat is brown, stirring once.
Drain fat.
Stir in taco sauce.
On 2 microwavesafe dinner plates, layer half of the tortilla chips, meat mixture and cheese.
Cook each plate on High for 1 1/2 to 2 1/2 minutes or until cheese melts.
Cook second plate of nachos while you serve the first.
Serve with sour cream, tomatoes and olives if desired.
π· Perfect Pairings
Complete your meal with these
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