Nacho Cheese Chowder
Nacho Cheese Chowder is an moderately easy dinner. Made with 1/2 lb. ground beef, 1 green pepper, chopped, 1 (11 oz.) can condensed nacho cheese soup/dip, 1 1/4 c. milk and 1/2 c. loose-pack frozen whole kernel corn, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
In a 2-quart microwave-safe casserole, crumble the beef.
Add green pepper, cover and microwave on High for 2 1/2 or 3 1/2 minutes, until no pink in meat, stirring once.
Drain fat.
π· Perfect Pairings
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