Mystery Cake
Mystery Cake is an moderately easy dinner. Made with 1 1/2 c. flour, 1 c. sugar, 1 tsp. soda, 1/2 tsp. salt and 1 egg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine all ingredients, except nuts and brown sugar. Stir until moist and top with a mixture of nuts and brown sugar.
Bake in an 8 x 12-inch or 9 x 9-inch pan at 325Β° for 45 minutes to 1 hour.
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