Myrtle's Pudding
Myrtle'S Pudding is an easy dinner. Made with 1 can chocolate frosting, 2 boxes french instant pudding, 3 c. sweet milk, 1 box graham crackers and 1 (8 oz.) carton cool whip, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix pudding until thick.
Fold in Cool Whip.
In cake pan, layer bottom with crackers (whole).
Pour half of pudding mixture on top of crackers.
Put another layer of crackers.
Pour rest of pudding on crackers.
Lay another layer of crackers, then spread chocolate icing.
Refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
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