My Sister's Special Cornbread
My Sister'S Special Cornbread is an moderately easy dinner. Made with 1 c. yellow cornmeal, 1/2 c. flour, 1 tsp. salt, 1/2 tsp. soda and 1 tbsp. baking powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Grease an 8 x 8-inch pan and place in a 450° oven while preparing cornbread.
Combine dry ingredients.
Mix wet ingredients well and pour into dry ingredients, stirring until lumps are just barely removed.
Pour into hot pan.
Bake at 450° for 20 minutes.
🍷 Perfect Pairings
Complete your meal with these
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