My Pound Cake
My Pound Cake is an easy dinner. Made with 1 1/2 c. crisco, 2 1/2 c. sugar, 3 c. cake flour, 9 eggs and 3 tsp. lemon flavoring, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix Crisco and sugar until creamy.
Add eggs, flour and flavoring, slowly, at full speed for about 5 minutes. Pour greased cake pan.
Makes large pound cake.
π· Perfect Pairings
Complete your meal with these
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