My Elk Stew
My Elk Stew is an moderately easy dinner. Made with 1 lb. elk chunks, 1 large can tomatoes with liquid, 1 turnip, 1 parsnip and 1 onion, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
On a challenge I converted one of my best known recipes for Mediterranean Roll-Ups when we had some rather gamey venison.
This is great with any type of meat that you may have available.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment