My Coconut Cake
My Coconut Cake is an moderately easy dessert you can prepare in about 1 hour 4 minutes. Made with c. butter flavor oil, oleo, c. sugar, c. self-rising flour and . vanilla flavoring, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix oil, oleo and sugar until creamy.
Add whole egg, then add egg yolks, one at a time.
Add vanilla and half cup buttermilk and beat.
Add half flour and beat good.
Add rest of milk and flour, beating good.
Pour into 3 greased cake pans and bake at 350Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment