My Best Biscuits
My Best Biscuits is an easy dinner. Made with 4 c. pioneer buttermilk biscuit mix, 1 (8 oz.) container sour cream, 3/4 c. club soda or 7-up and 1 stick butter or margarine, melted, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Mix biscuit mix, sour cream and club soda.
Pat out on floured wax paper until dough is not sticky.
Cut out biscuits and place them on greased pan.
Brush half the melted margarine on top of biscuits before baking and the rest after baking.
Bake in preheated 400Β° oven until brown.
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