Mustard-Herb Dressing
Mustard-Herb Dressing is an easy dinner. Made with 1/2 c. oil, 2 tbsp. mustard (preferably dijon-style), 1 tbsp. vinegar and 1 tbsp. snipped parsley, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine ingredients.
Makes 2/3 cup of dressing.
Great on any tossed green salad.
Try over asparagus spears or green beans for change of taste.
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