Mustard Glazed Fruit

Name: Mustard Glazed Fruit
Ingredients: 1/4 c. butter or oleo; 1/2 c. packed brown sugar; 3 tbsp. prepared mustard; 1 can (1 lb.) sliced peaches, drained; 1 can (14 1/2 oz.) pineapple chunks, drained; 1 can (11 oz.) mandarin orange segments, drained; 2 medium bananas, peeled and cut into 1 inch pieces

Mustard Glazed Fruit is an moderately easy dinner. Made with 1/4 c. butter or oleo, 1/2 c. packed brown sugar, 3 tbsp. prepared mustard, 1 can (1 lb.) sliced peaches, drained and 1 can (14 1/2 oz.) pineapple chunks, drained, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1/4 c. butter or oleo

1/2 c. packed brown sugar

3 tbsp. prepared mustard

1 can (1 lb.) sliced peaches, drained

1 can (14 1/2 oz.) pineapple chunks, drained

1 can (11 oz.) mandarin orange segments, drained

2 medium bananas, peeled and cut into 1 inch pieces

👨‍🍳 Instructions

Melt butter in saucepan. Stir in sugar and mustard.

Heat to boiling, stirring occasionally.

Remove from heat and stir in fruits. Pour into an 8 x 8 x 2-inch baking dish.

Sprinkle lightly with nutmeg.

Bake 20 minutes at 375° or until all fruits are heated through.

Serve warm with ham, turkey, pork or cold cuts.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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