Mustard Fried Fish
Mustard Fried Fish is an moderately easy dinner. Made with 2 c. sour cream, 1 c. prepared mustard, fish fillets, cornmeal and salt and pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sour cream and mustard.
Dip fillets into the mixture and allow to stand 20 minutes.
Dredge fish in salt and peppered cornmeal and deep fry in oil until browned.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment