Mushroom Rice
Mushroom Rice is an moderately easy dinner. Made with 1 cube butter, 1 1/2 c. water, 1 can onion soup, 1 beef bouillon cube and 1 small can chopped ripe olives (black), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix liquid ingredients with melted butter and bouillon.
Add olives, mushrooms and (last) the rice.
Cook, covered, at 350Β° for 1 hour.
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