Mushroom Potatoes
Mushroom Potatoes is an moderately easy dinner you can prepare in about 1 hour 30 minutes. Made with large potatoes, mushroom soup, c. milk, . margarine and c. cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Peel, slice and cook potatoes.
Arrange in glass pan; add salt.
Cook soup, milk, margarine and cheese until cheese melts. Pour over potatoes.
Sprinkle with cracker crumbs. Bake until mixture bubbles.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment