Mushroom Meatballs
Mushroom Meatballs is an moderately easy dinner. Made with 1 can cream of mushroom soup, 1/2 c. water, 1/4 c. soup mixture, 1 lb. ground beef and 1/2 c. dry bread crumbs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend soup with water.
Measure out 1/4 cup soup mixture; combine with ground beef, dry bread crumbs, onion, parsley, egg and salt.
Shape into meatballs, about 1 1/2 inches in diameter.
π· Perfect Pairings
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