Mushroom Canapes
Mushroom Canapes is an moderately easy dinner. Made with 1 large onion, 1 tbsp. butter, 12 oz. mushrooms, chopped, 1/2 tsp. salt and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion in butter until soft.
Chop mushrooms small (mixture should be spreadable).
Sprinkle with pinch of salt and butter.
Mix cheese with Worcestershire sauce and garlic powder (or fresh chopped garlic).
Spread filling on slices of bread and make sandwich.
Cut into serving size pieces and grill (as grilled cheese sandwiches).
Cut in fourths or larger (to taste).
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