Multi-Nut Brittle
Multi-Nut Brittle is an moderately easy dinner you can prepare in about 1 hour 10 minutes. Made with c. sugar, c. water, c. light corn syrup, mixed nuts (10 to 12 oz. size) and . butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Butter a cookie sheet.
Combine sugar, water and corn syrup in a large saucepan.
Cook over high heat to 280° on candy thermometer.
Add nuts and cook, stirring, to 300° on candy thermometer.
Remove from heat.
Stir in butter and vanilla until blended.
Add baking soda and stir vigorously.
🍷 Perfect Pairings
Complete your meal with these
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