Mulled Cider
Mulled Cider is an moderately easy dinner. Made with 2 sticks cinnamon, 12 whole cloves, 2 tsp. whole allspice, 1 gal. apple cider and 1 c. light brown sugar, packed, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Tie cinnamon sticks, cloves and allspice in a small cheesecloth bag.
Pour cider into a large, heavy enamel kettle, then add bag of spices and brown sugar.
Simmer, uncovered, for 15 minutes.
Remove the bag of spices.
Pour cider into a metal or heatproof punch bowl, float lemon slices on top and serve hot. Serves 12.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment