Muffin Rolls
Muffin Rolls is an moderately easy dinner. Made with 4 c. self-rising flour, 1 pkg. dry yeast, 1/2 of 1/4 c. sugar, 1 egg, beaten and 3/4 c. oil (your choice), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Mix flour, sugar and yeast together.
Beat in water, Wesson oil and egg.
Put in bowl in refrigerator until ready to use.
Put in greased muffin pans and bake 20 to 25 minutes at 400Β°.
Makes about 2 dozen.
(Will keep about 3 days in refrigerator.)
π· Perfect Pairings
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