Muffin Doughnuts
Muffin Doughnuts is an moderately easy dinner. Made with 3 c. sugar, 1 1/2 c. oil (vegetable), 3 eggs, 4 1/2 c. flour and 3 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beal sugar, oil and eggs at high speed.
Add flour, baking powder, nutmeg, salt, milk and vanilla.
Beat at high speed. Grease and flour muffin tins.
Fill little over half full.
Bake at 375Β° for 12 to 15 minutes.
Do not overbake.
When cool, dip tips and bottoms in melted butter, then in a cinnamon and sugar mixture.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment