Mrs. Trant's Squash Casserole

Mrs. Trant's Squash Casserole

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Mrs. Trant'S Squash Casserole is an moderately easy dinner. Made with 10 pieces yellow squash, 1 medium onion, chopped, 1 1/2 c. ritz cracker crumbs, 2 eggs, beaten and 1 stick butter, melted, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Boil squash until tender; drain and mash.

Layer squash and onion.

Mix eggs and butter.

Pour over squash.

Top with cream of mushroom soup.

Sprinkle cheese over soup.

🍷 Perfect Pairings

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