Mrs. Mann's Biscuits
Mrs. Mann'S Biscuits is an easy dinner. Made with 2 c. self-rising flour, 1/4 c. shortening and 2/3 to 3/4 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cut shortening into flour until coarse like crumbs.
Add milk; work dough quickly.
Turn onto lightly floured surface.
Roll or pat dough to desired thickness.
Cut and bake in hot 450Β° oven for 12 to 15 minutes.
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