Mrs. Ball's Corn Pudding
Mrs. Ball'S Corn Pudding is an moderately easy dinner. Made with 2 c. fresh or frozen corn, 1/2 c. sugar, 2 tbsp. flour, 2 eggs, slightly beaten and 2 tbsp. margarine, melted, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients well. Pour into baking dish and cook at 400Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment