Mrs. Bailey's Chocolate Cake
Mrs. Bailey'S Chocolate Cake is an moderately easy dessert you can prepare in just 44 minutes. Made with c. sugar, c. shortening, eggs, c. cocoa and c. sour milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream together the sugar and shortening. Add the remaining ingredients.
When cake is completely mixed, add 1 cup boiling water. Bake at 360Β° for 35 minutes or until inserted toothpick comes out clean.
Use either a 9 x 13-inch pan or two 9-inch pans.
π· Perfect Pairings
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