Mozzarella Sticks
Mozzarella Sticks is an moderately easy dinner. Made with 1 lb. mozzarella, cut into 1 1/2-inch pieces, flour (for coating), 1 c. buttermilk, bread crumbs (for coating) and oil (for frying), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Coat cheese in flour, then dip into buttermilk and then into bread crumbs.
Fry in oil until golden.
Drain on paper towels.
Garnish with basil.
π· Perfect Pairings
Complete your meal with these
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