Mozzarella Meat Pie
Mozzarella Meat Pie is an moderately easy dinner. Made with 1/2 green pepper, 1 1/2 lb. ground beef, 1 small onion, 1 stick celery and 1 (8 oz.) c. mushrooms, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Brown onion, celery, pepper, mushrooms and ground beef.
Then drain.
Add tomato paste, 1/2 cheese and seasonings.
Mix well. Place crescent rolls in 9-inch pie plate, pressing together to form a crust.
Flute edge.
Fill with meat mixture.
Top with cheese.
Bake at 375Β° for 15 to 20 minutes or until crust is golden brown.
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