Mouse Ears
Mouse Ears is an easy dinner. Made with 1 can refrigerated biscuits, shortening, 1 c. melted butter, 1/2 c. sugar and 2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Flatten biscuits into thin circles.
Fry in hot shortening until light brown.
Drain on paper towels.
While still hot, brush with butter on both sides and sprinkle with a mixture of sugar and cinnamon.
π· Perfect Pairings
Complete your meal with these
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