Mountain Cookies
Mountain Cookies is an impressive dinner. Made with 1 lb. margarine, 5 c. sugar, 2 eggs, 1/2 c. plus 2 tbsp. water and 1 tbsp. grated lemon rind (heaping), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Melt margarine and add sugar, cinnamon and cloves.
Mix together and cool.
Add eggs, beat in well by hand.
Add soda (dissolved in water), orange rind, lemon rind and extract.
Add molasses.
Mix together flour, baking powder and salt; then add it slowly into other combined ingredients.
Pack into waxed paper lined bread pans.
Refrigerate until it is hard enough to slice in thin slices.
Sprinkle each slice with sugar and bake in 350Β° oven for 5 to 7 minutes.
π· Perfect Pairings
Complete your meal with these
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