Mountain Candy
Mountain Candy is an moderately easy dinner. Made with 1 c. cocoa, 1 lb. butter or margarine, 1 lb. dry milk, 3 lb. powdered sugar (4 c.) and nuts or grape-nuts or 2 c. peanut butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Leave cheese out of refrigerator overnight at room temperature.
Mix all ingredients together with hands.
Form into roll or press flat into buttered 13 x 9 x 2-inch pan.
Chill.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment