Mounds Candy
Mounds Candy is an moderately easy dinner. Made with 1 can condensed milk, 2 cans angel flake coconut (8 oz.), 2 boxes powdered sugar, 1 stick butter, melted and 12 oz. chocolate morsels, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Combine milk and butter.
Add sugar and coconut.
Mix well. Let chill for 2 hours.
Roll into balls and flatten.
Place on wax paper; chill for 2 hours.
In double boiler, melt chocolate morsels and chopped paraffin wax on low heat.
Dip balls and dry on wax paper.
After dry, keep candy chilled.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment