Mounds Bars
Mounds Bars is an moderately easy dinner. Made with 2 c. graham cracker crumbs, 1/2 c. sugar, 1/2 c. melted butter, 1 can sweetened condensed milk and 2 c. coconut, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Mix graham cracker crumbs, sugar and butter. Press into 13 x 9-inch cake pan. Bake 10 minutes at 375Β°. Pour condensed milk over top and sprinkle with coconut. Bake for 10 more minutes or until lightly browned. Melt a large package of chocolate chips and 1 tablespoon peanut butter over water in top of double boiler. Spread on top of candy. Let cool.
Cut in squares.
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