Mounds Bars
Mounds Bars is an moderately easy dinner. Made with 2 c. graham crackers, 1/2 c. butter or oleo, 1/2 c. sugar, 1 can eagle brand milk and 8 oz. coconut, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix graham crackers, butter and sugar.
Press in 8 x 10-inch pan.
Bake at 350° for 10 minutes.
Mix Eagle Brand milk and coconut.
Spread over graham cracker crust while still hot. Return to oven for 15 minutes at 350°.
Melt chocolate chips and peanut butter and wax if you wish.
Add nuts if desired.
Cut and serve.
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