Mother's Night Off
Mother'S Night Off is an moderately easy dinner. Made with 6 to 8 medium potatoes, 2 lb. ground beef, 1 medium onion, 1 c. grated cheese (american or cheddar) and 1 can mushroom soup (optional), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Pare and slice potatoes.
Place in bottom of casserole dish. Slice onion on top of potatoes.
Place ground beef evenly over the top of potatoes.
Bake in 350Β° oven for 1 hour or until done.
π· Perfect Pairings
Complete your meal with these
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